Wednesday 15 December 2010

Review of Yalla Yalla Oxford Circus - Dec 2010

WhereYalla Yalla, Winsley Street (literally just off Oxford Street... opposite Poland Street)
With who: Ed Hitter (and then the Queen of Harrogate the following day... sucker that I am for a good local lunch spot)
How much: £22 for a good amount of lunchtime mezze.
Come here if: you want a decent authentic feed just off Oxford Circus


I didn't know whether to be excited or trepidatious when somewhere I love, especially somewhere so small, quirky and seemingly unchainable opens another branch. The original Yalla Yalla only opened a year or so ago on a tiny anonymous (and slightly pissy if we're honest) alley just off Brewer Street. It became a favourite for lunch, if slightly far away and always too crowded to sit down. They some very clever things with a bit of lamb, a few sesame seeds and some very good flatbread. Homely, authentic and very down to earth, it certainly didn't have Global Resto Megachain written all over it.
The closure of our local greasy spoon wasn't a cause for much mourning, cheap and a little scuzzy, it was never more than a last resort lunch spot. The surprise came with the news that Yalla Yalla was going up in the world, and expanding. It's certainly got more space than the original. They've still got the same menu of authentic Beirut street food, though have expanded this to include a few larger dishes. 


On both occasions (twice in two days, but working lunches doesn't count as proper calories) we went for sets of mezze to share. Tart pickled turnip (a proper revelation), olives and peppers came as we sat, the food freshly cooked and shortly afterwards. Hommos (sic) came with moreish juicy lumps of lamb, melting with crisp burnished edges from the hefty elephantine leg of meat rotating round the grill. This is how sheep hope their babies end up and as far from your local 'bab house as you can get. The same lamb features with a lemon parsley salad as a main course and packing their (perfect for takeaway) rolls. Grilled pitta stuffed with spicy minced lamb came topped with tahini and pomegranate, a princely portion for £4.25. The other entrant in the 'can't believe they can do that good for that cheap' category was a huge portion of deep fried prawns, whitebait and calamari, well cooked, well spiced and well cheap (sorry. Really...) for £5.50. There's not much I wouldn't go back for to be honest. And it's round the corner from my office, so I will, soon.  


The slightly claustrophobic feel of the Green Court original has gone, banished by wide spaces, though thankfully many of the more pleasing, rustic touches remain. Bench seating, dotted in places with throws and cushions, goes well with the thickset oak furniture. The staff are keen, possibly too keen, but you can't fault them for that. Genuinely eager to please, four of them checking on how the meal was going may have been a little OTT, no matter how much they meant it. It's a genuinely promising place for lunch, perfect for shoppers and Soho workers unable or unwilling to get to Charlotte Street. 
Yalla Yalla Beirut Street Food on Urbanspoon

5 comments:

  1. I have been here twice. Both occasions were highly disappointing compared to the Brewer St Branch. The first time the seasoning was all wrong from almost inedibly salty to having no flavour at all.
    I gave it a second chance and this time I aborted the meal at the free olives. The olives bitter and acrid to the point of inedible. I've had home cured olives before and yes they are more bitter than normal, but these were something else. The turnip so salty and with an ammonia flavour so strong that i nearly gagged. Both of these did not make it past my mouth.
    As I did not want to waste good money on a poor meal we left. I would not go back to this place.

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  2. I've heard mixed reviews about this place too, I haven't been down there myself yet but I don't think I will now!

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  3. Bench seating, dotted in places with throws and cushions, goes well with the thickset oak furniture.

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  4. Great review, one of my favourite restaurants!

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  5. Awesome post, thanks a lot for sharing this with us!

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